Our Executive Chef and his renound team continue to raise the benchmark in fine Conference and Event cuisine. Mouth-watering menus overflowing with fresh and tasty options are served daily in Aitken Hill's spectacular Dining areas. Speak to our executive chef about organising a menu especially for your group! Our experienced sommelier is on hand to help select the most appropriate wines to match. To find out more, contact our conference sales team on (03) 9217 4888. |